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Toward Sustainable Agricultural Productivity, Soil Health, and Resilience in Africa: An agenda for research and action
African agricultural and food systems are changing rapidly. The region is witnessing increasingly globalized markets, rapid population growth, shifting employment patterns, climate change, and the rise of commercialized emergent African farmers. It is increasingly crucial for African governments to be in a position to anticipate these changes and respond pro-actively rather than reactively to them.

Oct 13, 2020 10:00 AM in Central Time (US and Canada)

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