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Managing Corn and Soybeans in On-farm Storage to Maximize Grain Quality and Reduce Safety Hazards - Dr. Ken Hellevang
Because of difficult harvest conditions last fall, grain may have been stored with higher than normal moisture content, which could reduce grain quality and pose a danger to anyone working around the grain. Dr. Ken Hellevang, agricultural engineer at North Dakota State University will present his latest recommendations for managing corn and soybeans in on-farm storage to maximize grain quality and reduce safety hazards. Ample time has also been allocated for Dr. Hellevang to answer specific questions from participants.

Mar 31, 2020 09:00 AM in Eastern Time (US and Canada)

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